Chinese whispers: With stunning harbour view rooms, the mega shopping of the IFC mall directly below the hotel, a drop-dead gorgeous roof-top infinity edge pool that seems to float above the city, 18-room spa, Vincent Thierry’s stunning Caprice French restaurant and quite possibly one of the best Chinese restaurants in the world (according to Terry Durack), the Lung King Heen, the new Four Seasons Hotel Hong Kong is giving perennial favourite, The Peninsula, a run for its money.
Story by Lee Atkinson

Finding a fortune in Hong Kong: Divining the future is serious business in superstitious Hong Kong. You can have your Chinese horoscope read, your numbers done, consult the Chin, have your palm read, the future revealed by the shape of your face, even have your fortune told by a bird.  And having just turned 38 the day before I arrived, I was determined to find out what the next 38 years might have in store. Story by Lee Atkinson

Hong Kong: There’s no such thing as a quick cuppa in Hong Kong.  While a Chinese tea cup may look tiny, it seems to hold a great deal more than just water and tea leaves and in the back streets of Hong Kong, taking tea has been elevated to an art form, with all sorts of rituals involved in the making, pouring and drinking of it.
Story by Lee Atkinson

One day in Hong Kong: Taking a stopover in Hong Kong?  A guide to what you can do on a one or two-day trip. Story by Lee Atkinson