Magical Macau : The rapid click of mah-jong tiles floats from an open upstairs window in the back streets of Macau, the former Portuguese colony which has magically fused its Chinese and European histories into a culture all its own.
Story by Lee Mylne

Flying high in Macau: It’s a long way down from the top of Macau Tower.  A really, really long way.  233 metres.  One of the 10 highest towers in the world – a third higher again than Sydney’s Centrepoint Tower.  And I’m about to jump off the top of it! Story by Lee Atkinson

Eating Macanese: No visit to Macau is complete without trying one of Lord Stowe’s famous egg tarts, all creamy custard and flaky pastry.  It’s just one of the culinary delights we uncover on the island of Taipa, where the waterfront is lined with historic houses now transformed into museums and the winding backstreets are home to fabulous Portuguese and Macanese restaurants. Story by Lee Atkinson